Dehydrated fine curry leaves powder made from fresh curry leaves.
| Parameter | Details |
|---|---|
| Botanical & Scientific Name | Murraya koenigii (Curry Leaf) |
| Form | Fine Powder |
| Color | Green |
| Taste | Slightly Bitter |
| Moisture | ≤ 5% |
| Mesh Size | 80–100 Mesh |
| Shelf Life | 18–24 Months |
| Origin | India |
| Storage | Cool & Dry Place |